OvaZyme®46
OvaZyme®46 is a first-to-market all-natural egg based emulsifier that by its nature improves texture, nutritional profile and the label of your products. If you want to promote product stability while reducing sweating and leaching, then you need OvaZyme®46 in your formula.
Protein
46.0%
minimum
Moisture
6.5%
maximum
Ash
6.0%
maximum
Fat
33.0%
minimum